This book was a wedding shower gift for me from my husbands grandmother. She had never met me - perhaps she did not know that I could cook. Anyhoo, today I am offering: Cookbook - Appetizers for Dummy's. Need I say more? Nevertheless, here is a recipe.....
Cocktail Franks in Spicy Barbecue Sauce
1 onion
2 cans (5 ounces each) tomato paste
4 cups water
1/4 cup Worcestershire sauce
1/4 cup packed light brown sugar
2 tablespoons white vinegar
2 tablespoons molasses
2 teaspoons dry mustard
1 teaspoon salt
2 pounds cocktail franks
Mince the onion.
Lightly spray a 4-quart slow cooker with vegetable oil cooking spray.
Combine all the ingredients except the franks, including 1/4 cup minced onion, in the slow cooker.
Cover and cook on High for 1 to 2 hours, or until hot.
Separate the franks if they’re attached.
Add the franks and cook for 1 hour.
No comments:
Post a Comment